Cakes And Pies
Whole Cakes
All of our cakes are made from scratch with no artificial flavorings or preservatives.
Serving ranges for our cakes are:
8": up to 12 10": 12 to 16
8"x12": 25 12"x16": 50 16"x24": 100
Miss Hazeltine's Chocolate Cake
A super moist chocolate Buttermilk Cake
With chocolate cream cheese frosting
Decorated in old fashioned swirls of frosting.
8" - $24 10" - $35
8"x12" - $45
12"x16" - $80
16"x24" - $155
Chocolate Mousse Cake
A bittersweet Belgian chocolate mousse rests
between two layers of chocolate chiffon cake.
Chocolate buttercream covers the cake with
chocolate curls covering the top.
8" - $24 10" - $35
8"x12" - $45
12"x16" - $80
16"x24" - $155
Passionfruit Mousse Cake
A white cake is filled with a tangy, tropical
passionfruit mousse. A stenciled sponge cake
covers the sides with fresh fruit on top.
A visual "wow," its our most celebratory cake.
8" - $28
10" - $40
8"x12" - $50
12"x16" - $90
16"x24" - $170
Blackberry Walnut Cake
A Walnut Cake is split into 3 layers. Each
layer is spread with seedless blackberry jam
and a kirsch-flavored cream. The whole
cake is covered with chocolate ganache.
A mellow and wonderful cake.
8" - $28
10" - $40
8"x12" - $50
12"x16" - $90
16"x24" - $170
Strawberry Shortcake
A white cake is split and filled with strawberries
and cream. Fresh strawberries cover the top
and columns of buttercream march around the side.
Not available November - February.
8" - $24
10" - $35
8"x12" - $45
12"x16" - $80
16"x24" - $155
Carrot Cake
We defy you to find a better version of this American classic. Carrots, walnuts and cream cheese frosting.
8" - $22
10" - $30
8"x12" - $40
12"x16" - $75
16"x24" - $140
Chocolate Espresso Truffle Cake
More like eating a truffle than a cake,
this flourless cake is the richest chocolate
cake imaginable. Must be kept refrigerated.
One cake feeds 16 people
One size only. 8" - $30
Red Velvet Cake
A southern tradition!
A moist red pound cake is filled with a toasted
pecan cream cheese frosting.
8" - $24
10" - $35
8"x12" - $45
12"x16" - $80
16"x24" - $155
White Velvet Cake
Miss Hazeltine's Vanilla Sibling. A super moist
Vanilla buttermilk cake with cream cheese frosting
Decorated in old fashioned swirls of frosting.
8" - $24
10" - $35
8"x12" - $45
12"x16" - $80
16"x24" - $155
Tiramisu Cake
A white chiffon cake is brushed with
espresso and rum and filled with a mascarpone
cream. A stenciled sponge cake covers the sides
with chocolate curls on top. An adult dessert.
8"- $25
10" - $33
8"x12" - $50
12"x16" - $85
16"x24" - $170
Key Lime Coconut Cake
A white chiffon cake is cut into thirds.
Each layer is spread with Key Lime Curd
and a Coconut Cream. The entire cake is
covered with sweetened flaked coconut.
8" - $24
10" - $35
8"x12" - $45
12"x16" - $80
16"x24" - $155
Triple Chocolate Cake
A dense, moist chocolate cake is layered with raspberry jam and a rich chocolate truffle filling. Stylishly enrobed in modelling chocolate.
Decadent and quite rich.
8" - $24
10" - $35
8"x12" - $45
12"x16" - $80
16"x24" - $155
Poppyseed Lemon Cake
A poppyseed chiffon cake is split and filled with a fresh lemon cream. Lemon curd covers the top. A light, refreshing cake.
8" - $22
10" - $30
8"x12" - $40
12" x 16" - $65
16"x24" - $130
Cheese Cakes
We offer two of the creamiest cheesecakes
you'll find -- New York or Chocolate Marble.
8"- 22 10" - $30
The New York with fresh fruit on top:
8" - $30 10"- $38
German Chocolate Cake
A chocolate cake is filled with a gooey mix of
coconut, pecan and carmelized cream.
8" - $24
10" - $35
8"x12" - $45
12"x16" - $80
16"x24" - $155
Lemon Tart
We make our own lemon curd from fresh
lemons and you can taste the difference.
Tart and refreshing.
6.5" - $12 8" - $15 9.5" - $18
Note: We only make pies during
the week of Thanksgiving.
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